How many calories in apple strudel
A slice of apple strudel has about 300 kcal, before any cream or custard.
Portion
To burn it off

Strudel is thin layers of pastry rolled round apple, sugar, raisins and cinnamon. A slice has 40 g of carbs, 14 g of fat and 4 g of protein.
It's the pudding of every Austrian ski hut, and the one people come home and look up. On the slopes you've earned it, so enjoy it.
The slice is 300 kcal. Custard, cream or a scoop of ice cream on top is the part that changes the number.
Tips
- 1Pick one topping, not the custard and the ice cream.
- 2Share a slice if you've already had a big lunch on the mountain.
- 3Have it warm with a coffee in the afternoon instead of as a pudding after a full dinner.
Where it comes from
Strudel's thin pastry probably reached Vienna by way of Hungary during the Turkish wars. The oldest known strudel recipe is from 1696, in a handwritten cookbook kept at the Vienna City Library, and the surprise is that it is not apple at all but milk cream and turnip strudel. Apple strudel became the famous one later.
Where does our food come from? · Source: Wien Geschichte Wiki (City of Vienna), Strudel
Just type it
a slice of apple strudel with custard
In Caltype you type what you ate like a note to yourself, and it's counted for you. No weighing, no scrolling through a database.
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Questions
How many calories in two slices of strudel?
About 600 kcal, before any toppings.
Is apple strudel lighter than apple pie?
Strudel pastry is very thin, so it's often lighter than a deep pie with a thick crust.
How do I count the custard?
Type it with the strudel, like "apple strudel with custard", and Caltype adds it.
Is strudel pastry the same as filo?
Very close. Both are paper thin sheets, and shop bought filo is the usual swap at home without changing the count much.
Is apple strudel served warm or cold?
Both. In Austria it often comes warm with vanilla sauce or cream, and cold from the bakery is just as common. The slice is 300 kcal either way.










