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Udon vs ramen

A bowl of udon has about 390 kcal, a bowl of restaurant ramen about 650. Udon wins by 260 kcal.

UdonBowl of noodle soupkcal12 g protein · 75 g carbs · 4 g fatRamen1 bowl of restaurant ramenkcal28 g protein · 75 g carbs · 25 g fat
A white porcelain bowl of udon noodle soup with thick noodles on a white plateA white porcelain bowl of tonkotsu ramen with pork slices on a white plate

The difference

260 kcal

Udon is thick wheat noodles in a light dashi broth. Ramen usually comes in a rich pork or chicken broth with oil on top, plus pork belly and an egg, which is where its 25 g of fat comes from.

Ramen also gives you more protein, about 28 g against 12, thanks to the meat and egg. It is a bigger meal all round.

Leave some of the ramen broth and the gap closes a bit. In Caltype just type "tonkotsu ramen".

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Questions

Is udon lower in calories than ramen?

Usually, yes: about 390 against 650 kcal a bowl.

Why is ramen so high in calories?

The rich broth, the oil and the pork. It has about 25 g of fat a bowl.

Which has more protein?

Ramen: about 28 g against 12 g for udon.

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